You are reading

Krave It, the Bayside Specialty Pizzeria, to Open in Astoria Location Next Month

Kravit It is moving into 30th Avenue where Queens Comfort was located (Queens Post)

March 22, 2021 By Christina Santucci

A new comfort food eatery – called Krave It – is coming to Astoria next month.

The restaurant is slated to open in mid-April at 36-18 30th Ave. – in the former home of Queens Comfort.

The Astoria location will be the borough’s second Krave It. Founder Vishee Mandahar opened the first one with his wife Jenna in Bayside in April 2015.

The restaurant offers outrageous and unexpected sandwich and pizza concoctions – as well as salads and side dishes. Krave It’s wild creations often pair multiple foods together, resulting in menu items that can’t be found anywhere else.

“Pretty much everything on the menu is the specialty,” Mandahar said.

For instance, Krave It has a cheeseburger pizza with 16 cheeseburgers, fried egg, fries, bacon, and chipotle mayo all on the pie.

Vishee and Jenna Mandahar, pictured, are opening Krave It in Astoria in April. This will be their second location, with a restaurant in Bayside (Photo: Courtesy of Krave it)

“Some people might be scared to put honey sriracha and black sesame seeds with chicken on a pizza,” he said. “That’s actually one of our best sellers.”

He explained that both he and his wife loved to eat sandwiches and pizza because they were often on the go. So, Krave It’s menu has a large variety of sandwiches and pizzas – but with twists.

“I feel like food brings people together, and I also wanted everything to be different,” Mandahar said of the inspiration behind the eatery.

Some of the Bayside menu items pay homage to local eastern Queens locations, like Francis Lewis Boulevard. For instance, there is the Franny Lew pizza with sweet sausage, garlic broccoli rabe and vodka sauce.

Mandahar said that the eatery would also have dishes honoring its new western Queens neighborhood like the 30th Ave Bully – a pizza with prosciutto di parma and homemade burrata – and the Astoria Mac Daddy sandwich with steak, vodka sauce, baby spinach, tomato and homemade burrata.

The Astoria Mac Daddy pays tribute to Krave It’s new western Queens home. (Photo: Courtesy of Krave It)

Other Krave It items include the “Lord of the Fries” cheese fries with chopped onions and bacon; the fried Oreo pizza; and the birria pizza with beef brisket, cheese cilantro, red onion and house made consommé.

Mandahar said Krave It prizes itself on making everything – including mozzarella cheese and 20 plus dipping sauces – in house and with fresh ingredients.

“The most important thing about our business is that everything is homemade,” he said.

Mandahar’s first foray into the business world came when his family opened a liquor store in Atlantic City, NJ shortly after he graduated from Holy Cross High School in Whitestone in 2004.

“That’s where I learned everything about business,” he said.

Later, he and Jenna sought to open their restaurants closer to home. Mandahar grew up in Glen Oaks and his wife in Flushing, and they now live in Bayside.

“My wife and I were both born and raised in Queens,” he said. “We felt that Astoria was a must for us.”

Although Queens Comfort closed in October – its owners still run a “sister spot,” called Comfortland, at 40-09 30th Ave.

Krave It’s Bayside location (Photo: QueensPost)

email the author: news@queenspost.com
No comments yet

Leave a Comment
Reply to this Comment

All comments are subject to moderation before being posted.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Recent News

Queens Together launches ‘Unofficial US Open Dining Guide’ encouraging fans to sample restaurants along the 7 line

Aug. 20, 2025 By Shane O’Brien

The US Open returns to Flushing Meadows Corona Park this Sunday, with more than 1 million attendees anticipated to take mass transit to the iconic annual tennis event. With hundreds of thousands of fans set to take the 7 out to the Billie Jean King National Tennis Center, there is a world of delicious local eateries lying beneath the elevated train tracks should any fan wish to stop en-route to the US Open.

Can Queens’ food scene thrive with both trucks and restaurants?

Aug. 19, 2025 By Jessica Militello

In Jackson Heights at 4 p.m. on a Thursday afternoon, Roosevelt Avenue is buzzing with energy as commuters file in and out of subway cars and onto the street and cars and trucks grapple to get down the busy road. The street is filled with rows of shops and restaurants, along with food carts, street vendors and food trucks along the avenue. The almost-but-not-quite the weekend lag leaves hungry commuters faced with another choice to make throughout their day and the array of food truck options in busy areas like Jackson Heights offers customers convenience and delicious food without breaking the bank, two features that can feel vital, particularly with rising costs of living and pressure from inflation.

Lithium-ion battery sparked Murray Hill house fire on Sunday evening: FDNY

FDNY fire marshals have determined that a Murray Hill house fire was caused by a lithium-ion battery on Sunday evening.

The FDNY responded to a report of a basement fire at 164-18 Pidgeon Meadow Rd., just before 7:30 p.m., where firefighters discovered approximately 100 lithium-ion batteries burning in the cellar. The property owner was operating an illegal lithium-ion battery repair business inside the home, and multiple micro-mobility devices and lithium-ion batteries were found in various states of disassembly and disrepair.